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(cauliflower florets fritters sauted in asian spicy sauces in wok) allergens soya,celery
129Kr
Paneer filled in dumplings with Indian spices. Allergens- Milk and products thereof, Wheat and products thereof
179Kr
Lamb Korma is a mughlai dish, lamb simmered in coconut based sauce consisting onion tomatoes ginger garlic, allergens contain milk ,cashew nuts
249Kr
Marinated chicken and cooked in tandoor clay oven (2 pcs). Allergens- Milk and products thereof
189Kr
Paneer filled in dumplings with Indian spices. Allergens- Milk,lactose, Wheat,gluten
Chole Bhature also known as Chana Bhatura is one of the most popular Punjabi dish liked almost all over India. Bhatura is a soft and fluffy fried leavened bread. Allens- Milk , Wheat, cashew nuts gluten,
219Kr
Dahi Puri is a delicious, yummy, chatpata chaat snack from Mumbai. Allergens- Milk and products thereof
139Kr
Chicken momos saute in chili sause
209Kr
Samosa Chaat is tangy, spicy, and savory and the flavors burst in your mouth as soon as you take the first bite
Chicken cooked wih indian spice and nepalese special mixture filled in dumplings
Vegan stuffed Samosa deep fried and served with chutney (2 Pcs)
69Kr
(prawn fritters sauted in asian spicy sauces in wok) allergens soya, celery, nuts, sesame
199Kr
Marinated chicken and cooked in tandoor clay oven (6 pcs). Allergens- Milk and products thereof
Dumplings stuffed with Indian chicken filling. Allergens- Wheat and products thereof
Potato dumpling served with chickpeas , yoghurt, indian spices and tamarind chutney
Onion Bhajia are glutenfree, vegan option with crispy and addictive in taste
Gol gappa also known as pani puri is a popular bite size chaat consisting of a hollow crispy fried puffed ball. Allergen- Milk, Gluten
Chicken momos saute in chili , onion and garlic with Chef special masala
Chili Chicken is stir fried chicken pieces cooked in a spicy soy sauce based gravy and is the most popular Chinese dish in India. Allergen : Soya, Gluten
(cottage cheese fritters sauted in asian spicy sauces in wok) allergens soya, celery,lactose, nuts, sesame
169Kr
Chicken Korma is a Mughlai dish made with turmeric and korriander powder
239Kr
Indian cottage cheese cooked with capsicum , onion tomato gravy allergen lactose
229Kr
Marinated paneer indian cottage cheese served in a spiced gravy. Allergens- Milk and products thereof, Mustard and products thereof
Paneer Makhani is a rich, decadent, mildly spiced and creamy curry. Allergens- Milk and products thereof, Mustard and products thereof
SLOW COOKED Lamb simmered and cooked in whole spices, curry leaves. Allergens- Milk and products thereof
Slow cooked lamb with rice and whole spices. Allergens- Milk and products thereof, Nuts and products thereof
Chicken cooked with rice and whole spices Allergen lactose
Dal makhani is a popular Indian dish made by simmering whole black lentils & red kidney beans with spices, butter & cream.Allergen:Milk,Nut,Mustard
Andhra Spicy Mutton Curry Recipe is the generous amount of coriander & curry leaves used in it. It just makes the dish totally different and exotic. Allergen : Milk product , Mustard
259Kr
Paneer korma is a mild and slightly sweet curry dish, thanks to its cashew and/or coconut content.Allergen : Nut, Milk, Mustard
Chef Special Indian Kokos Chicken Curry absolutely bursting with flavours and healthly creamy. Allergen Mustard
Vegetarian korma is made with turmeric and coriander powder
Prawn infused in raw mango ,ginger and chily allergen Lactose
299Kr
chicken morsels enriched in rich tomato gravy (allergens contains lactose ,nuts)
chunks of roasted marinated chicken cooked in spiced curry sauce. Allergens- Milk and products thereof, Nuts and products thereof
Shaan of Punjab Chickpeas cooked in onion tomato gravy with kasturi methi and garam masala. Allergens- Milk and products thereof
Dal fried with Indian spices with tempering of Indian spices is loved Dhaba dish on every street. Allergens- Milk and products thereof Mustard and products thereof
Rice cooked with whole spices and vegetables. Allergens- Lactose,,milk Prior ordering, please contact our customer service if you have any further questions.
Chicken Kadhai is a flavorful paneer dish made in spices and capsicum. Kadai means wok and paneer is Indian cottage cheese. This curry is origin from Northern part of India and is famous for its flavorful taste.Allergen : Nut, Milk, Mustard
Palak paneer is a vegetarian dish hailing from the Indian subcontinent. Its ingredients include paneer (a soft Indian cheese), spinach (which is made into a thick paste), and a mixture of spices such as garam masala, garlic, ginger, chili pepper, turmeric and cumin.Allergen:Milk,Nut,Mustard
Palak Chicken recipe is an outrageously delicious combination that is packed with so many nutrients. Also known as Palak Murgh in many states of India, this North Indian healthy curry recipe prepared in a very less amount of time goes well with steamed rice or chapatis. Allergen : Milk, Nut, Mustard
Northern Indian cuisine is known for its sweet flavors with the combo of tomato, onion, sugar and mild spices. Allergen Nut, Milk, Mustard
Chef Special Indian Kokos Lamb Curry absolutely bursting with flavours and healthly creamy. Allergen : Mustard
269Kr
Brown flour based Roti made in Tandoor Clay Oven. Allergens- Wheat and products thereof
45Kr
Plain Naan bread made of Hvetmel(dough) milk , yeast , salt , sugar
39Kr
Garlic naan stuffed with cheese
79Kr
49Kr
White flour based Naan made in Tandoor Clay Oven with butter. Allergens- Milk and products thereof, Wheat and products thereof
Naan made with dry fruits in tandoor
Naan topped with garlic in Tandoor, Allergen Gluten
52Kr
(steamed flat dumplings made with fermented rice lentil batter served with lentil soup and chutneys). Allergens- Mustard and products thereof
Combo have 2 Idli and 2 Vada. Allergens- Mustard and products thereof
(crispy fermented crepes served with potato masala and lentil soup chutneys) allergens contains mustard
(crispy fermented crepes served with boneless lamb masala and lentil soup chutneys) allergens contains mustard
(crispy fermented crepes served with paneer masala and lentil soup chutneys) allergens contains mustard
(lentil crispy fritters served with chutneys and hot lentil soup). Allergens- Mustard and products thereof
149Kr
(crispy fermented crepes served lentil soup, chutneys). Allergens- Mustard and products thereof
(crispy fermented crepes served with chicken masala and lentil soup chutneys) allergens contains mustard
(soft and crispy indian style pizza with veg toppings). Allergens- Mustard and products thereof
Indian style tea with milk
Indian style frothy coffee with milk
Allergens- Milk and products thereof
Lassi made with yogurt and Kesar. Allergens- Milk and products thereof
Vann, malt, humle, gjær
89Kr
Ringnes Pilsner 500 ML Tin Can
99Kr
Brooklyn stonewall IPA 500 ML
109Kr
Kronenbourg Blanc 1664 500 ML Can
Ringnes Glutenfri Lite 500 ML Can
119Kr
339Kr
349Kr
